1/2 cup shortening
1 1/4 cup flour
1/2 cup peanut butter
1/2 tsp baking powder
1/2 cup sugar
3/4 tsp baking soda
1/2 cup brown sugar
1/4 tsp salt
1 large egg
Mix shortening, peanut butter, sugar, brown sugar and egg thoroughly.
Mix all dry ingredients, add into shortening mix. Chill dough for about 1 hour.
Roll into balls 1 inch diameter. Place on baking sheet and criss-cross press with a floured fork.
Bake at 375 degrees F, for 10-12 minutes.
10 Ways Use a Pint of Berries This Summer
3 hours ago