2 cups flour
1/2 cup peanut butter
2 tsp baking powder
1/4 cup honey
1/2 tsp baking soda
3/4 cup milk
1/2 tsp salt
In a large mixer bowl, beat the egg. Mix in peanut butter, honey and milk.
In a medium bowl mix flour, baking powder, baking soda and salt.
Add the flour mixture to the milk mixture and mix until all ingredients are moistened. When dough is smooth and elastic, spoon into a greased loaf pan.
Cake at 350 degrees F for 45 minutes.
Yield: 10 servings