Monday, March 2, 2009

Peanut Butter Cake

Ingredients:

2 cups sugar
2 cups sour milk or buttermilk
1/2 cup butter
2 tsp baking soda
1/2 cup peanut butter
3 cups flour
2 eggs


Directions:

Cream sugar, butter and peanut butter together. Add the eggs and beat well.

Mix sour milk with soda and add alternately with flour to the sugar mix.

Pour into 3 greased and flour 9in round pans. Bake at 350 degrees F for 30 minutes or until done.

Note: Decorate as desired or leave plain.


Yield: 12 servings

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