Wednesday, February 4, 2009

Banana Bread

Ingredients:

2 cups all purpose flour

2 eggs

1 cup sugar

4 ripe bananas

1 tsp baking powder

1 tsp salt

1 tsp baking soda

1 tsp vanilla


Directions:

Beat eggs, sugar, salt, baking powder, baking soda and vanilla until well incorporated.

Add in the flour slowly, then add in the bananas.

Put in grease pans, bake for 30-40 minutes.

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